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Caprese Pasta Image 44

Caprese Pasta with wooden tongs.

This Caprese Pasta is a recipe you can eat warm or cold. Pasta is mixed with garlic, fresh tomatoes, mozzarella cheese, basil and coated in a delicious extra virgin olive oil and balsamic vinegar dressing. Your guests will love this as a main dish or a cold salad paired with grilled meats or seafood!

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