My Easy Curtido Recipe is a great way of adding colorful veggies to any dish. These crisp, slightly sour vegetables combine cabbage, carrot, chili and onion, and can be prepared in 15 minutes and ready to eat within 6 hours. As well as being delicious they are super versatile too and can be served in sandwiches, with burgers or alongside tacos, anywhere you want to add great flavor, texture and that all important crunch.
