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Category:Description
Pomegranate Margarita is the perfect summer cocktail for a warm day mixing PAMA Pomegranate Liqueur, tequila, triple sec, lime juice and simple syrup.
Scale
Ingredients
- 2 1/2 oz. PAMA Pomegranate Liqueur
- 1 oz. tequila
- 1/2 oz. triple sec
- Splash of lime juice
- Splash of simple syrup {1 cup water, 1 cup sugar}
- Garnish with salt for the rim and a lime wedge
Instructions
- To make the simple syrup:
- In a small saucepan, bring sugar and water to a boil; simmer until the sugar is dissolved, 3 minutes. Remove from the heat and let cool completely.
- For the margarita:
- In a cocktail shaker combine the PAMA Pomegranate Liqueur, tequila, triple sec, lime juice and simple syrup.
- Rim a margarita glass with salt {optional}. Serve the margarita over ice with a lime wedge for garnish.
Notes
Simple syrup can be refrigerated in a mason jar for up to 1 month.