• bone in spiral sliced ham • apple juice • brown sugar • spiced apple cider mix
1
Preheat the oven. Then, score the top of the ham with a diamond pattern. Place it flat in a baking dish and cover with foil. Bake.
2
In a medium saucepan, heat apple juice, brown sugar, and spiced apple cider mix until thick and glazy.
3
Remove the foil from the ham, spread the glaze over it, and bake for more minutes until it reaches 140°F. Turn up the oven to 425°F and let it cook for another 2-3 minutes to help caramelize the glaze.
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I'm Julia. Wife, mom to three growing boys, lover of food. Here you will find quick & easy weeknight meal ideas, kid-friendly recipes and a few sweet treats. My roots are from the Mediterranean and many of my recipes incorporate those flavors!
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