Instant Pot  Broccoli Soup

If you are looking for a quick meal that can be ready in minutes, my Instant Pot Broccoli Soup is the recipe for you. A tasty bowl of homemade vegetable soup in minutes, that's a winner for me any night of the week.


Olive Oil  Onion Garlic Cloves  Broccoli Florets Vegetable Broth Heavy Cream Shredded Cheese  Crushed Red Pepper Flakes Fresh Parsley For Garnish

Add the olive oil and onion to the instant pot and cook until translucent. Add the garlic clove and  saute for 30 seconds more or until fragrant.


Mix in the broccoli florets and broth and stir to incorporate. Close the lid and valve and set on high pressure for 5 minutes.

With the help of an immersion blender, puree the broccoli until evenly combined. Add the heavy cream and cheese and stir to incorporate.

Serve warm with crushed red pepper, shredded cheese and fresh parsley. You can top it with roasted broccoli florets, parmesan cheese or a sour cream dollop.