My Easy Date Granola Bars are made with oats and packed full of delicious dates, apricots and cranberries. This recipe could not be any easier and makes a great kid-friendly snack!
Date Paste | Coconut Oil Honey or Maple Syrup Vanilla Extract | Oats Apricots | Mixed Nuts Dried Coconut Chips Dried Cranberries Salt | Mixed Seeds
Melt the date paste and honey and stir in oil and vanilla extract. In a large mixing bowl, combine oats, apricots, mixed nuts, coconut chips, cranberries, mixed seeds and salt.
Mix in the date mixture and make sure everything is moistened. Transfer the mixture to a prepared baking pan and spread into an even layer.
Refrigerate for at least 2 hours or overnight. Then cut into 12 even-sized bars, using a sharp knife. Store in an airtight container in the refrigerator or freezer.
Granola bars are a convenient snack or breakfast-on-the-go option. They are a great source of protein and fiber which keep you fuller and feeling satisfied for longer.