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Crock Pot Marinara Sauce: Mom’s Way

TGIF! I am definitely glad it is Friday!

This weekend is my son’s 1st birthday party and we have a whole bunch of out of town guests coming for it. I can’t wait to see them all and celebrate!  On a different note…this past weekend I made a big batch of Crock Pot Marinara Sauce and was able to freeze a good amount of leftovers (bonus).

Slow Cooker Marinara Sauce - Crock Pot Marinara Sauce


As a working Mom I always like days when I can do that! I don’t know about you but I love Italian food, especially pasta with a rich, tasty marinara sauce.

Crock Pot Marinara Sauce - Mom's Way

I have been using my Mom’s Crock Pot Marinara Sauce recipe for years. I grew up loving her marinara sauce..it’s still one of my favorite meals that she makes. Her meatballs are also delicious, but that’s for another post.

Crock Pot Marinara Sauce

[tasty-recipe id=”27563″]

This Crock Pot Marinara Sauce is my go-to recipe that I make on a Sunday and freeze for the future (of course it is always better fresh).

I hope you like it as much as we do!

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Edith

Saturday 17th of February 2024

Hi

I can’t see the recipe. Is it possible to find it else where?

Thanks.

Edith

Julia

Saturday 17th of February 2024

Let me see if I can fix it. Sorry!

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Thursday 23rd of June 2022

[…] Or how about making your own sauce, that way you know there are no added preservatives. Try my Crock Pot Marinara Sauce and you’ll see just how easy it is to make at […]

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Tuesday 24th of December 2019

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Liz K

Wednesday 30th of July 2014

What kind of bouillon? Chicken?

Julia

Wednesday 30th of July 2014

Yes! Hope you like it!

Karri

Saturday 8th of February 2014

About how many cups of sauce will this make?

Julia

Sunday 9th of February 2014

It serves about 7-8 people and makes a lot of sauce. I usually feed my husband and myself a meal and have two meals to freeze. I would say about 10 cups maybe? Sorry I do not know the exact amount of cups but it does make a lot so you can freeze some for later.

Karri

Saturday 8th of February 2014

Also, can you use crushed tomatoes instead of diced? Sorry if that is a dumb question, but I have never made my own sauce before and this looks like something I can do!