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15 Minute Turkey Sweet Potato Black Bean Skillet is a simple dinner that goes nicely over brown rice or quinoa, as a filling for tacos or on its own.
There is something about the months of February and March. Every year when those months rolls around I get major cabin fever and start counting down the days until warm weather. One thing I struggle with is the motivation to cook up complicated recipes after a long, exhausting day. 15 Minute Turkey Sweet Potato Black Bean Skillet to the rescue!
I know that a lot of you are also looking for easy weeknight meals that you can put on the table for your family. Today’s 15 Minute Turkey Sweet Potato Black Bean Skillet is just that; simple to make, ready in under 15 minutes and filled with farm flavor. This meal is great on its own, over brown rice, quinoa or lettuce or as a filling for tacos or quesadillas. One of my favorite things about a recipe like this is how versatile it can be for your family’s needs. This recipe also makes great leftovers too, so you can use it for salads, or a burrito bowl for lunch.
When Alexia Foods asked me to create a recipe using one of their frozen sides I was excited to incorporate it into an easy weeknight meal. We really enjoy Alexia products in my house, whether it is the Sweet Potato Fries with Sea Salt or one of the vegetable blends. Sometimes I serve them as a side to our main meal and other times I incorporate them into a recipe. I love that Alexia’s products use simple, distinctive, real ingredients that are all-natural.
Today’s 15 Minute Turkey Sweet Potato Black Bean Skillet uses Alexia’s new Southern Sweet Potato Blend. This blend has sweet potatoes, sweet corn, sweet peas, red bell peppers and onions. They are seasoned really nicely with a pinch of cayenne pepper and seasoned herbs.
If this blend of vegetables sounds good check out some of the other unique flavor and ingredient profiles including their Italian Herb Corn with Sundried Tomatoes and Parmesan Peas.
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Alexia Foods offers frozen potatoes, appetizers, breads and side dishes with minimal, but distinctive, real ingredients that serve-up exceptional taste. Alexia frozen sides are a delicious addition to a balanced meal with that little something extra and can be ready in 25 minutes—or less. Sign up for Alexia’s Club 350 newsletter for more great meal inspiration!
Alexia. Farm to Flavor.
This is a sponsored conversation written by me on behalf of Alexia . The opinions and text are all mine.
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[…] Recipe Of The Week: 15 Minute Turkey Sweet Potato Black Bean Skillet […]
Regina Ceryak
Wednesday 13th of March 2019
I cant find the Alexia Sweet Potato blend, what is in it? I used tots instead for the first time making this and it was wonderful!
Julia
Wednesday 13th of March 2019
Oh that is great! This post was a while ago so it is possible they don't have that blend anymore. It had sweet potatoes, corn, peas, bell pepper, onion, herbs and cayenne pepper in it.
kristi@inspirationkitchen.com
Tuesday 31st of March 2015
This looks great Julia, perfect for mid week dinners!
Julia
Tuesday 31st of March 2015
Agreed Kristi! Thanks for stopping by.
Stefanie @ Sarcastic Cooking
Tuesday 31st of March 2015
This is so great and healthy! Part of me wants to trash it up and either roll in in some enchiladas or make a nacho topping out of it!!!
Julia
Tuesday 31st of March 2015
Nacho topping would be SO good! :) Great idea.
Ashley @ Wishes and Dishes
Tuesday 31st of March 2015
15 minutes to make this delicious looking meal?? I'm in!!
Julia
Tuesday 31st of March 2015
Yeah! Thanks Ashley.