2016 was a delicious year here at A Cedar Spoon from enchiladas to a vegetable filled salad topped with feta cheese to a healthy one pot pasta you can’t go wrong with my Top 10 Most Popular Recipes of 2016.
TOP 10 MOST POPULAR RECIPES OF 2016
I can’t believe another year has come and gone! Time sure does fly by when you are having fun. 2016 was an extra special year because our third boy Jack was born on September 30th. He has brought so much joy and fun to our lives, I couldn’t imagine my world without him.
Aside from being pregnant for most of 2016 and welcoming a beautiful baby into the world I did fit in some cooking! I thought it would be fun to take a quick look back at 2016 in the world of food on A Cedar Spoon to see what recipes you guys really loved. Below are the Top 10 Recipes from 2016 and every one of them makes me happy, hungry and inspired to share more with you in 2017.
Thank to each and every one of you who visit this little corner of the world and share in my love for food. I have always had a passion for cooking and food and truly believe can bring even the most different of people together around a table. I am always excited to be sharing my passion with like-minded people.
Cheers to a safe and happy holiday!
Vegetarian Black Bean Enchiladas make the perfect busy weeknight meal that can be prepped ahead and baked when ready. A black bean and vegetable mixture is topped with your favorite enchilada sauce and cheese and baked into a warm, gooey Mexican favorite.
Tropical Tuna Stuffed Avocado is the perfect, quick and healthy lunch at your desk or on-the-go. Fresh mango, cilantro, fresh vegetables and lime juice is mixed with Sold White Albacore Tuna and Greek Yogurt and then stuffed in a delicious avocado.
One Pot Chicken Enchilada Pasta takes your favorite enchiladas and turns it into a quick and easy pasta dish. Tender chicken, cheese, enchilada sauce, cilantro and green onion create a dinner that is not to be missed!
Golden potatoes are drizzled with olive oil and garlic and baked until crispy and then topped with gouda and warmed until the cheese is warm and melted. Gouda Smashed Potatoes are the perfect holiday side dish that will impress your guests.
This easy, Homemade Chai Tea Latte is the perfect fall drink to warm you up and keep you cozy. The rich, warm spices of chai tea are made creamy and thick using your favorite milk of choice along with cinnamon, cloves, ginger and nutmeg.
Baked Blueberry Banana Steel Cut Oatmeal is a healthy, hearty breakfast or snack that the whole family will love. Warm blueberries and bananas are mixed with steel cut oatmeal, cinnamon and vanilla protein powder to create a satisfying, delicious meal.
Cucumber Hummus Bites make the perfect finger food and appetizer for your next part or get together. Crisp cucumbers slices are topped with roasted red pepper hummus, tomatoes, feta cheese and fresh parsley.
Escape to the Greece with a healthy, vegetable packed Greek Village Salad topped with feta cheese, kalamata olives and pepperoncinis. This salad makes a great lunch, especially with chickpeas or grilled chicken added on for protein or a side salad for dinner.
One Pot Kale Broccoli Chickpea Orecchiette Pasta mixes kale, broccoli, chickpeas, small orecchiette pasta and fresh parmesan cheese to create a protein packed, vegetarian dinner. You can feel good about putting this dish on the table for your family.