Cinnamon Yogurt Blueberry Muffins are a sweet breakfast treat that uses yogurt in the recipe to lighten it up and make these muffins tasty and healthy!
Hi everyone!
This past weekend was a fun filled one. I celebrated being another year older which was fun. My husband and son baked me a cake (German chocolate-yum!). It turned out great even though my son threw a few extra ingredients in! He is quite the boss in the kitchen! 😉
We went apple picking in Wisconsin which was so much fun. I now have a whole lot of apples to eat and use up! I always love spending a fall day among the apple trees and it was especially fun watching my son experience it and eat apple after apple off of the trees!
And he picked out a pretty great pumpkin that needs carving.
Cinnamon Yogurt Blueberry Muffins
The Sunday after a busy weekend always calls for a special treat. I love making things like pancakes, waffles, coffee cake or muffins to enjoy with my family on a lazy Sunday morning. These Cinnamon Yogurt Blueberry Muffins hit the spot and were easy to throw together Sunday morning.
I love that they use yogurt–helping keep the muffins moist and adding that healthy component to them.
You could easily substitute the blueberries for any berry that you have on hand and they would turn out great.
Recipe adapted from The Pioneer Woman
Enjoy!
Julia
I love using yogurt in baked goods! They always turn out so perfectly moist. And happy birthday! Sounds like it was just wonderful for you – you deserve it! 🙂
I love using it too! And thanks! It was a great birthday.
I love the combo of tangy yogurt and blueberries!!!! I cannot wait to see what you use all those apples for!
I agree–it is a great combo! I have so many apples–I wish I still worked by you, I would give you some!
Love me a good muffin! These look great!
Thanks Jess!! I wish I had one right now!
Happy birthday! Glad to hear your fun-filled birthday week and this blueberry muffin looks so scrumptious!
Thanks Linda! Turning another year older wasn’t so bad. 😉
Yum! These muffins sound awesome!!!! I never thought to add yougurt in my muffins!
I love adding yogurt–it really helps keep them moist and healthy!
Happy Birthday! Good looking pumpkin. Thanks for the nice recipe.
Thanks Liz!
Love all of the spices in these!! Yum!!
Thanks Liz!! Fall spices are the best.
Happy Birthday. What a lovely cake and your muffins would be the crowning glory at any breakfast I sat down to!
Thanks Maureen!