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Rosemary and Lemon Roasted Vegetables are roasted with garlic, rosemary, lemon and herbs to create a flavorful side dish the whole family will love.

Rosemary and Lemon Roasted Vegetables recipe

Rosemary and Lemon Roasted Vegetables

Did you get snow where you live? Here in Chicago we actually got a lot of snow! I was hibernating with a warm fire, a cup of hot chocolate and Homeland.  Do you watch Homeland? We recently starting watching it on Netflix and are pretty much addicted.  Every time a new DVD shows up we watch the whole thing in one night! It is nice to have something to do when it is 10 degrees outside and your almost eight months pregnant!

I also did a little bit of cooking to keep myself busy.  These Rosemary and Lemon Roasted Vegetables were on the list and they turned out great. I mixed my favorite vegetables with rosemary, chunks of lemon, garlic and herbs.  Instead of using olive oil, which I normally do, I got the opportunity to try Pompeian Grape Seed Oil when making this recipe.

bowl of Rosemary and Lemon Roasted Vegetables

Using grape seed oil worked great and had a light flavor that was not overpowering.  Not only is this Rosemary and Lemon Roasted Vegetables recipe easy to make, it is a side dish that your whole family, including the kiddos, will love!

About Julia

I'm Julia. Wife, mom to three growing boys, lover of food. Here you will find quick & easy weeknight meal ideas, kid-friendly recipes and a few sweet treats. My roots are from the Mediterranean and many of my recipes incorporate those flavors!

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14 Comments

  1. olivia smith says:

    I love lemon roasted vegetables.but dont know this rosemary and roasted recipe before. although rosemary has huge benefits for skin and hair but this recipe is new for me.

    Reply
  2. Sarah & Arkadi says:

    Such beautiful colors!

    Reply
    1. Julia says:

      Thanks Sarah and Arkadi!

      Reply
  3. Kelly @ hidden fruits and veggies says:

    Who doesn’t love roasted veggies! The addition of lemon juice sounds like a tasty way to add a burst of fresh flavor.

    Reply
    1. Julia says:

      I agree! I love adding lemon to all foods–it adds such a fresh, citrus flavor!

      Reply
  4. Amanda @ Once Upon a Recipe says:

    I love love LOVE rosemary, especially when paired with roasted vegetables. YUM!

    Reply
    1. Julia says:

      Me too! Thanks!

      Reply
  5. Stephanie @ Girl Versus Dough says:

    I love these veggies! Especially the added lemon and rosemary. And Homeland and hot chocolate is just about the best way to enjoy a snow day, in my opinion. 🙂

    Reply
    1. Julia says:

      Thanks Stephanie! 🙂 I agree–nothing beats cozy drinks and good TV in the brutal Chicago winter.

      Reply
  6. Jessica@stuckonsweet says:

    Roasted veggies are the best! I love how you added lemon. Homeland is our favorite show right now. It gets better and better!

    Reply
    1. Julia says:

      Thanks! I love the lemon flavor! It makes everything better. And yes, Homeland is so good and just keeps getting better! I am addicted!

      Reply