Sides
- Spanish Cauliflower Rice
- Lemon Garlic Roasted Brussels Sprouts
- Curry Roasted Cauliflower
- Sausage Goat Cheese and Sun-dried Tomato Tuscan Stuffing
- Lebanese Vegetables
- Roasted Brussels Sprouts with Blue Cheese, Walnuts and Cranberries
- Honey Glazed Carrots
- Sautéed Tomato Basil Zucchini
- Sesame Ginger Steamed Broccoli
- Lebanese Green Beans (Lubee)
- Lemon Roasted Brussels Sprouts with Pine Nuts
- Honey Balsamic Roasted Carrots
- Rosemary and Lemon Roasted Vegetables
- Butternut Squash Apple Bake
- Roasted Cauliflower with Almonds, Parmesan & Panko Topping
- Lemon Parmesan Broccoli
- Cilantro Lime Rice
- Parmesan and Chive Muffins
- Italian Style Quinoa
- Orange Cranberry Sauce
- Paprika Roasted Carrots with Cilantro
Snacks
- Pina Colada Popsicles
- No Bake Coconut Cranberry Energy Bites
- Peanut Butter Oatmeal Prune Dark Chocolate Bites
- Crunchy Roasted Chickpeas
- Fruit Caterpillar
- Peanut Butter and Jelly Muffins
- Strawberry Raspberry Cream Pops
- Baked Zucchini Boats
- Chewy Coconut Cranberry Granola Bars
- Homemade Almond Butter
- Homemade Peanut Butter
- Sweet and Spicy Pretzel Mix
- Zucchini Fries
- Parmesan and Chive Muffins
- Roasted Butternut Squash and the Seeds